Category: Breads & Desserts
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Festive Pear & Almond Olive Oil Bread

We’re in the final weeks of the year, and this is such a delightful time. Christmas excitement is at an all-time high, and the city is all lit up with sparkling lights and festive energy. Last year, I made glazed apple biscuits (check it out on my blog here), and this year I went with…
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Pie Who? Thanksgiving Pumpkin Cranberry Loaf

Have I mentioned they call me the Loaf Queen? Naturally, I had to bring you an easy Thanksgiving dessert loaf that’s got all the autumnal goodness you want. We’re talking deep pumpkin flavor, a tart cranberry punch, and a bright orange glaze that makes it look (and taste) way fancier than the effort it actually…
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Twist of Fate: Cinnamon Sugar Soft Pretzels That Almost Didn’t Happen

Hello, February! I don’t know about you, but this year has started off incredibly busy! Between starting a new job, prepping for an upcoming move, and just plain old life stuff, I swear I blinked and suddenly we’re well into February. Shoutout to yerba mate tea for getting me this far. And thank goodness for…
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Holiday Morning Treat: Apple Pie Biscuits

No need to buy any holiday candles to spruce up your house—these Apple Pie Biscuits are the scent of the season! We got light, cakey biscuits infused with warm cinnamon apples, there’s no better way to set the holiday vibe. Whether you’re hosting Thanksgiving and want to kick off the morning with a bang or…
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Scary Good Chocolate Almond Muffins With A Twist

Happy almost Halloween! I’ve been counting down the days to spooky season, and it’s finally here. From binging on Halloween movies to decorating the house with pumpkins and spiders; this is my season! My proudest DIY decoration this year? An ode to horror: I framed some of my favorite classic movie posters and painted a…
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Pumped for Pumpkin Time: Cream Cheese Muffins

I’ll be honest – I wasn’t going to share this recipe because it wasn’t as easy peasy as I usually go for. The ingredients were simple enough, but the process had me sweaty, frustrated, and covered in pumpkin guts by the end. But once they came out of the oven? WOW. And after chilling in…
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Almost Fall, Y’all!: Cinnasugar Banana Bread

This summer, I’ve been all about “Summerween”—a little hot weather can’t keep me from throwing on a scary movie, baking my favorite desserts, and getting those Halloween decorations ready. Okay, maybe I haven’t gone that far to put up decorations just yet, but I’m getting scary close! Speaking of baking, here’s a banana bread with…
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Beat the heat: Berry-Choco Frozen Yogurt Bars

Need something to stay cool for the summer AND satisfy that sweet tooth? I have your answer! Five ingredients, four minutes to make, and three hours to freeze – need I say more? With the Houston weather creeping up to 100 degrees this weekend, I was in no mood to bake. Plus, I’ve recently learned…
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Simply Dough-licious Apple Dumplings

This morning, I asked my boys what’s the flavor of the day for my Sunday bake and got one word: Apples! I consulted my saved recipe library (thanks Instagram) and immediately found this recipe I’ve had saved for months – Fireball Whiskey Apple Dumplings. Ah, memories…Fireball and I go way back. However, not only is…
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Love is berry much in the air: Strawberry muffins

So I initially wanted to make a strawberry pie for Valentine’s Day(it felt out of the ordinary of pie recipes and I saw it in a movie once), but when the time came to make it I was in need of a lighter lift so here we are! These strawberry muffins were BERRY delicious, tangy,…